Ribbon Candy Troubleshooting

November 10, 2018.Reading time 8 minutes.

This is a supplemental post to my Caramel Filled Apple Ribbon Candy Recipe. This is for troubleshooting some common issues when making hard candy and shaping ribbon candy specifically.

How to Sleigh the Holiday Season: Sugar Basics for Candy Making Beginners

November 8, 2018.Reading time 28 minutes.

I guess you could call this a sugar crash course 😉 . Alright, we’re gonna get serious about this whole sugar thing. I am posting two recipes that deal with the molten hot mess that candy making can be and I want to make sure all you lovelies are safe while making treats this year. […]

How to Sleigh the Holiday Season: Making Food Gifts Safely

November 6, 2018.Reading time 20 minutes.

Oh my gosh am I excited to introduce this series to the blog!! I am a Christmas fanatic. I could care less about the whole gift-giving portion of Christmas, but I love the music, the atmosphere, the snow, all the treats, decorating, and crap I forgot to breathe. I pretty much like everything. One of my absolute […]