A Beginners Guide to Chocolate

Since I’ll be sharing a few chocolate recipes this year, I thought it would be important to have a post about how to handle chocolate. Now, weirdly I am much better with sugar. I can sculpt roses by hand out of sugar, but man when chocolate and I get together I seem to find it […]

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How to Sleigh the Holiday Season: Sugar Basics for Candy Making Beginners

I guess you could call this a sugar crash course πŸ˜‰ . Alright, we’re gonna get serious about this whole sugar thing. I am posting two recipes that deal with the molten hot mess that candy making can be and I want to make sure all you lovelies are safe while making treats this year. […]

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How to Sleigh the Holiday Season: Making Food Gifts Safely

Oh my gosh am I excited to introduce this series to the blog!! I am a ChristmasΒ fanatic.Β I could care less about the whole gift-giving portion of Christmas, but I love the music, the atmosphere, the snow, all the treats, decorating, and crap I forgot to breathe. I pretty much like everything. One of my absolute […]

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Persimmons: What Are They and What Can You Do with Them (30+ Recipes)

Persimmons are the fruit of the season for me, and I know this will be controversial, but I think they deserve more credit than the pumpkin. I know, I know, pumpkins are the fall food, but I’m sure we can all accept one more into our hearts. If you have never heard of, seen, or […]

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